London, Restaurants & More
Discover the joys of variety in the English capital
Autor:
kategorie: Kuchařky /
Jiné
počet stran: 192
jazyk: vícejazyčné vydání - anglicky, německy, francouzsky
vazba: flexi
ISBN: 9783836500432
běžná cena: 299 Kč
vaše cena: 269 Kč
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Discover the joys of variety in the English capital
English food is much more varied than fish ‘n’ chips (though we can tell you where to get the best London has to offer). Indeed, England’s capital city is home to a dizzying array of culinary options and of course Angelika Taschen has selected the finest London eateries where you’ll delight in a meal, tea, or simply hobnobbing with the jet-set.
Highlights:
- The Golden Hind with its art deco interior and delectable fish ‘n’ chips—a fixture on Marylebone Lane since 1914
- The Wolseley, classic grand café and perfect place for afternoon tea and scones
- Enjoy the same classic British cooking as Charles Dickens once did at the city’s oldest restaurant, Rules
- London’s first gastropub, The Eagle • La Fromagerie, a cheese Mecca and delicatessen with fresh groceries
- celebrity chef Jamie Oliver’s restaurant, Fifteen
Special features:
- exclusive hand-illustrated cover
- exclusive hand-illustrated map for each area
- information such as opening hours, history, and signature dishes
- hand-illustrated postcard
- softcover with a sturdy PVC jacket
Discover the joys of variety in the English capital
English food is much more varied than fish ‘n’ chips (though we can tell you where to get the best London has to offer). Indeed, England’s capital city is home to a dizzying array of culinary options and of course Angelika Taschen has selected the finest London eateries where you’ll delight in a meal, tea, or simply hobnobbing with the jet-set.
Highlights:
- The Golden Hind with its art deco interior and delectable fish ‘n’ chips—a fixture on Marylebone Lane since 1914
- The Wolseley, classic grand café and perfect place for afternoon tea and scones
- Enjoy the same classic British cooking as Charles Dickens once did at the city’s oldest restaurant, Rules
- London’s first gastropub, The Eagle • La Fromagerie, a cheese Mecca and delicatessen with fresh groceries
- celebrity chef Jamie Oliver’s restaurant, Fifteen
Special features:
- exclusive hand-illustrated cover
- exclusive hand-illustrated map for each area
- information such as opening hours, history, and signature dishes
- hand-illustrated postcard
- softcover with a sturdy PVC jacket
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